New Babies And A Great Recipe

I made this grape salad for our church homecoming and ended up having to make another dish for myself. It was so good! It is also really easy. Here is the recipe:
2lb. seedless white grapes
2 lb. seedless red grapes
8 oz. sour cream
8 oz. cream cheese
1/2 cup granulated sugar
1 cup packed light brown sugar
1 cup chopped pecans

Mix the cream cheese, granulated sugar, and sour cream in mixer until creamy. Stir gently into washed grapes. Top with brown sugar and pecans. Serve immediately or chill.

My mom, the kids, and I traveled to Cookeville this week to see the new twins. My good friend, Amy Taylor Crouch, had two beautiful girls. Cassie and Callie are absolute dolls. She, Chad, and Brooklyn are so excited. Everyone is healthy, happy, and doing great. My kids just flipped out over the babies and started looking at me with big, begging puppy dog eyes. I was like, "Let's go! Give the babies to their mommy. Time to go to Cheddar's!". They are easily distracted with food.